APPETIZERS

Cevapi

Traditional Balkan Style grilled beef sausages with lepinja bread

Ligne

Fried Calamari with our house spicy dipping sauce

Cauliflower Schnitzel

Chopped cauliflower with a blend of three cheeses, breaded and crispy

SOUPS

Goulash Soup

A thick, hearty beef soup with vegetables prepared Hungarian Style

Tarhana

Traditional Soup of the Balkans; homemade sourdough noodles with ground beef and vegetables

Salads

Dinner Salad

Spring mix, tomatoes, cucumbers, onions tossed together with your choice of dressing. House- Balsamic Vinaigrette or Apple Cider Vinaigrette

Grbic Salad

Diced tomatoes, cucumbers and onions dressed with olive oil and vinegar on a bed of spring mix topped with Feta Cheese

Seasonal Menu

Each season discover new menu items!

ENTRÉES

Chicken

Wiener Schnitzel

Breaded and lightly fried to a perfect golden brown served with spaetzles.

Chicken

Veal

Filet Mignon

Chicken

jager schnitzel

a thin cutlet, grilled and topped with a white wine mushroom sauce, served with a side of homemade spaetzles

Chicken

Veal

Filet mignon

Mixed Grbic Plate

a mix of our finest cuts of meats grilled to perfection; babo's chicken, cevapi, plejeskavica, chicken shish kabob, cutlet of veal served with vegetables

Valdostana

A classic comfort food, layers of buttered spaetzles, thinly sliced grilled beef, topped with our creamy white wine mushroom sauce and mozzarella baked to a perfect golden brown

Swiss specialty

a grand combination of veal sauteed with minced onions and a white wine mushroom sauce served with a perfect side of buttered spaetzles

Beef goulash

a classic european dish of hearty beef stewed with a thick paprika sauce served with a side of velvety polenta

Sarma

a Grbic restaurant favorite, cabbage rolls stuffed with ground beef and rice topped with a traditional paprika sauce served with golden mashed potatoes

Grilled salmon filet

Norwegian salmon grilled and topped with a fresh dill cream sauce served with a side of vegetable rice

Fettuccini Alfredo

Fettuccini pasta tossed with our housemade alfredo sauce topped with grilled chicken and fresh parmesan

Chicken Rouladen

Chicken breast filled with chopped spinach and feta cheese, breaded and fried served with buttered potatoes and vegetables

Spinach Schnitzel

chopped baby spinach with a blend of 3 cheeses, golden and crispy on the outside with a creamy center served with a side of polenta

DESSERT

baklava

layers of buttered phyllo dough, rich in chopped walnuts, topped with a light honey syrup

palacinke

a balkan speciality, fresh made thin crepes filled with a hazelnut chocolate sauce, chopped walnuts and whipped cream, lightly dusted with powdered sugar

apple strudel

fresh sliced apples and cinnamon wrapped in a light pastry strudel

Coffee

Bosnian Coffee

the peak of enjoyment all over bosnia is reached in the evening while enjoying a traditional cup of coffee. Strong & Bold served traditionally

Regular or Decaffeinated coffee